Mild curry with coconut milk, mangetout, onion, carrot, peppers and basil leaves
Stir-fried with chicken, vegetables, rice and egg
A rich spicy curry with coconut milk, mangetout, onion, carrot, peppers and basil leaves
Wok-fried crispy chicken with Japanese shichimi spice
Flat noodle with chicken, prawn or tofu & veg, egg, spring onion, beansprouts, carrot and tamarind sauce. Garnished with peanuts and lime, coriander
Four rasted chicken & vegetable dumplings, served with sesame and soy sauce
With chicken or beef, onion, carrot, peppers, greenbean in a sweet hot bean
Onion, carrot, peppers, courgette in a peanut sauce
Fresh chicken deep fried in flour served with curry sauce
